Flavor your goldfish!

Yuck! Ever had plain goldfish without having a drink? That happens everyday to me at school. I thought, there MUST be some way to flavor them! So I googled, used bing, and asked my relatives, much to my disapointment, nobody knew. So.... Here is how you flavor goldfish!

Ingredients: 

Plain Cheddar Goldfish (any quantity) 

100% grated Parmesan Cheese

Plastic snack bag

Step one: Put the desired amount of goldfish into your plastic snack bag, and add about 3 shakes of Parmesan cheese. Close your bag and shake, shake, shake baby shake! 

Step Two: Enjoy or pack to enjoy later!!

Dark Chocolate Sugar Cookie Mint Cupcakes

Ingredients:

1 Betty Crocker Super Moist Cake Mix And Their Ingredients.
1/2 Bag Dark Chocolate And Mint Baking Chips
4 Crushed Market Basket Sugar Cookies Found In The Cracker Aisle
1 Package Gingerbread House Frosting And The Ingredients It Calls For.




Steps

Step 1.Blend Your Cake Mix And Their Ingredients, Add The Cookie Crumbs/Bits, Mix Them Together, Then Add The Chips And Stir. Follow The Instruction On The Box Of How To Bake It.

Step 2. Once the cupcakes are done, make the frosting and frost the cupcakes right away, then garnish the top with a couple chips, and voila!





Want to see a picture of the finished product?

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