Ingredients:
1 Betty Crocker Super Moist Cake Mix And Their Ingredients.
1/2 Bag Dark Chocolate And Mint Baking Chips
4 Crushed Market Basket Sugar Cookies Found In The Cracker Aisle
1 Package Gingerbread House Frosting And The Ingredients It Calls For.
Steps
Step 1.Blend Your Cake Mix And Their Ingredients, Add The Cookie Crumbs/Bits, Mix Them Together, Then Add The Chips And Stir. Follow The Instruction On The Box Of How To Bake It.
Step 2. Once the cupcakes are done, make the frosting and frost the cupcakes right away, then garnish the top with a couple chips, and voila!
Want to see a picture of the finished product?
Look me up on instagram- way2gourock
